How to make the full Welsh breakfast –the basics Start by frying off your locally-sourced sausages – there are lots of Welsh sausages to try and the award-winning Langford’s Welsh Sausage Company is a good choice. Whichever brand you go for, follow the cooking instructions, though one chef says we’ve been cooking them wrong, according to the Mirror.

John Langford (left) with staff from Langfords Sausages in the Food Hall. Picture: Mike Sheridan (MS180) “We’ve had some of our biggest customers from showing at the Royal Welsh Show. “This year it’s all about gluten-free and we’re going big on superfoods and healthy living. It’s all British meat, made in Wales. “It’s been a

Known for their tasty sausages Langfords The Welsh Sausage company have just picked up The Welsh Championship for both the the Beef Burger 2014 and the Pork Burger 2014. This was no mean feat with over 400 entries. The Welsh Championships ceremony took place at the Kinmel Manor Hotel, in North Wales and John Langford

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